China City opened its doors in Oak Park, Michigan in 28 and has even since been climbing the ladder of success. The casual take-out and dine-in restaurant is settled in a bustling, high traffic area near three hospitals. While there definitely isnt a shortage of hungry people to serve, there is strong competition; with ten Chinese restaurants and a variety of restaurants serving other cuisines nearby, its up to owner, Shu Yan, to make his restaurant stand out from the rest. Yans secret is to constantly move forward. "I Earn Money, I spend money, " explains Yan. He never regrets investing his profits in this restaurant. Hes able to research new and trendy ideas and bring them back home for Owner Shu Yan or his customers. The most highly recommended dishes are the Almond Boneless Chicken, Triple Delight, Sesame Chicken, and Bourbon Chicken. Theyre also the most commonly ordered dishes. According to Yan, the recipes are written with the perfect combination of ingredients to create a delicious and balanced flavor.